We’re a family-owned, fully-licensed, insured wholesale food manufacturing company, operating in an FDA-approved facility, specializing in small-batch, hand-crafted jams, granola, and other packaged foods and products located in the state of Arkansas.  

Our food products are hand-crafted to perfection in small batches. Sourced from local and regional farmers, our products are both safe for vegan & gluten-friendly consumers, with minimal organic sugar and no preservatives or pectin lending to an authentic and creative taste that is bursting with real flavors and beyond delicious for all to enjoy. 

As a child, I grew up watching my grandmothers create delicious recipes that were handed down through our family. 

They used simple ingredients and created them in such a way that the plants, herbs, and spices were essential. Hence, our delicious food product line, O’nita Lee Foods is attributed to my grandmothers.  

It was truly a farm-to-table concept in motion. I was fascinated by the process and knew from a young age the impact that food would bring, whether through building stronger connections amongst friends or celebrating family, O’nita Lee Foods, does exactly what it is meant to do, bringing delicious foods right into the homes of family and friends. 

O’nita Lee Foods provides consumers who care about the quality of jams and granola being super fresh and with natural ingredients. We use minimal organic sugar and no preservatives or pectin which leads to an authentic and creative taste that is bursting with real flavors and beyond delicious for all to enjoy.

From Tionna, R.J., Savannah, and Alexandria.